Italian butter
TM6 TM5 TM31

Italian butter

5.0 (4 ratings)

Ingredients

  • 20 g sun-dried tomatoes in oil, drained
  • 20 g pitted green olives
  • 2 garlic cloves
  • 120 g butter (see Tips)
  • 2 pinches sea salt
  • ¼ tsp ground black pepper
  • ½ tsp paprika

Nutrition
per 160 g
Calories
3995.7 kJ / 955 kcal
Protein
4.7 g
Carbohydrates
15.1 g
Fat
101.2 g
Saturated fat
62.2 g
Fiber
3.8 g
Sodium
607.6 mg

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