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Ingredients
- 20 g Öl und etwas mehr zum Einfetten
- 200 g Mehl und etwas mehr zum Bemehlen
- 120 g Mandeln
- ½ TL Backpulver
- 1 ¼ TL Salz
- 1 TL Thymian, getrocknet
- 1 Ei
- 100 g Butter, kalt, in Stücken
- 200 g rote Zwiebeln, in Spalten (1 cm)
- 20 g Wasser
- 1 TL brauner Zucker
- 80 g Bergkäse, in Stücken
- 280 g Birnen, geschält, davon 200 g in Stücken und 80 g in dünnen Spalten
- 300 g Kräuterfrischkäse
- ¼ TL Pfeffer
- Nutrition
- per 1 Stück
- Calories
- 2085 kJ / 498 kcal
- Protein
- 12 g
- Carbohydrates
- 32 g
- Fat
- 37 g
- Saturated fat
- 17 g
- Fiber
- 4.1 g
- Sodium
- 599 mg
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