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Ingredients
- 150 g kabak, soyulmuş, parçalara bölünmüş (3-4 cm)
- 150 g patates, soyulmuş, parçalara bölünmüş (4 cm)
- 60 g havuç, soyulmuş, parçalara bölünmüş (2-3 cm)
- 1 yaprak marul, parçalara bölünmüş (5-6 cm)
- 800 g su
- Nutrition
- per 1 Tam tarif
- Calories
- 673 kJ / 161 kcal
- Protein
- 7.2 g
- Carbohydrates
- 30.8 g
- Fat
- 1 g
- Saturated fat
- 0.2 g
- Fiber
- 6.4 g
- Sodium
- 82 mg
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