Etiopisk fladbrød (Injera)
TM6 TM5 TM31

Etiopisk fladbrød (Injera)

1.0 (1 rating)

Ingredients

  • 250 g teff mel
  • 500 g vand
  • 2 knivspids salt
  • solsikkeolie (optional)

Nutrition
per 8 stykker
Calories
3840.9 kJ / 918 kcal
Protein
33 g
Carbohydrates
183 g
Fat
6 g
Saturated fat
1 g
Fiber
20 g
Sodium
325 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r748605