Devices & Accessories
Perkedel kentang (Potato cakes)
Prep. 45min
Total 45min
4 porsi
Ingredients
-
kentang potong kecil-kecil1000 g
-
bawang bombai potong bagi dua150 g
-
jus lemon1 sdm
-
garam1 sdt
-
bubuk lada hitam¼ sdt
-
maizena20 g
-
havermut (oat flake)20 g
-
telur1
-
minyak goreng
Difficulty
easy
Nutrition per 1 porsi
Protein
8 g
Calories
1818 kJ /
434 kcal
Fat
23 g
Fiber
4.1 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Buku Masak Dasar
173 Recipes
International
International