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Ingredients
-
1
sdm biji lada Sichuan
or 2 sdt biji lada hitam + 1 sdt parutan kulit (zest) lemon - 2 siung bawang putih
- 10 g jahe segar, iris tipis-tipis
- 80 g bawang bombai, potong bagi dua
- 20 g air
- 250 g gula tebu mentah
- 700 g mangga, buah daging saja, potong kecil-kecil
- 120 g cuka
- 1 sdt garam
- ½ sdt bubuk kunyit
- 100 g kismis
- Nutrition
- per 2 jar
- Calories
- 7329.2 kJ / 1751.7 kcal
- Protein
- 10.8 g
- Carbohydrates
- 443.3 g
- Fat
- 3.7 g
- Saturated fat
- 0.9 g
- Fiber
- 17.6 g
- Sodium
- 2424.7 mg
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