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Ingredients
- 1 citron jaune non traité
- 1100 g de pommes entières, avec la peau et les pépins, en morceaux (3 cm)
- 400 g d'eau
- 250 g de sucre à confiture
- 1 c. à café d'huile végétale (huile de coco ou de tournesol par ex.)
- ½ bâton de cannelle
- 2 anis étoilés
- 30 g de calvados (optional)
- Nutrition
- per 100 g
- Calories
- 680.7 kJ / 162.7 kcal
- Protein
- 0.4 g
- Carbohydrates
- 40.8 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 2.8 g
- Sodium
- 3.2 mg
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