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Kartoffelpandekager

Kartoffelpandekager
4.7 3 rating
Prep. 15min
Total 45min
4 portioner
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Ingredients

  • hvidløg tilføj efter smag
    15 g
  • kartofler skåret i mindre stykker
    700 g
  • æg
    1
  • hvedemel
    60 g
  • salt
    2 tsk
  • sort peber, stødt
    1 tsk
  • merian, tørret
    1 spsk
  • stegeolie
    120 g

Difficulty

easy

Nutrition per 1 portion

Protein 6.7 g
Calories 2017 kJ / 482 kcal
Fat 31.4 g
Fiber 3.3 g
Carbohydrates 42.5 g

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