Caldo de verduras
TM6 TM5

Caldo de verduras

4.2 (13 ratings)

Ingredients

  • 400 g verduras variadas o verduras sobrantes (pieles y hojas) en trozos
  • 1 cebolla con piel, en mitades
  • 50 g de champiñones
  • 2 dientes de ajo con piel
  • 2 hojas de laurel secas
  • 4 granos de pimienta de Jamaica
  • 10 granos de pimienta negra
  • 2 ramitas de tomillo fresco
  • 2 ramitas de romero fresco
  • 1500 g de agua
  • 2 cucharaditas de sal

Nutrition
per 1 tarro
Calories
391 kJ / 93 kcal
Protein
3 g
Carbohydrates
21 g
Fat
1 g
Saturated fat
0.3 g
Fiber
5.3 g
Sodium
1634.7 mg

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