Chorizo, Zucchini and Red Pepper Madeleines
TM6 TM5

Chorizo, Zucchini and Red Pepper Madeleines

4.0 (3 ratings)

Ingredients

Filling

  • 2 oz chorizo sausage, pre-cooked, diced (¼ in.)
    or 2 oz andouille sausage, pre-cooked, diced (¼ in.)
  • 18 oz water
  • 2 oz zucchini, diced (¼ in.)
  • 2 oz red bell pepper, diced (¼ in.)

Madeleine Batter

  • 2 ½ oz Parmesan cheese, cut into pieces
  • 2 ½ oz almonds
  • 3 large eggs
  • 2 ½ oz all-purpose flour
  • 2 tsp baking powder
  • 1 oz extra virgin olive oil
  • 1 pinch salt
  • unsalted butter, to grease

Nutrition
per 1 piece
Calories
404.8 kJ / 96.7 kcal
Protein
4.3 g
Carbohydrates
3.7 g
Fat
7.1 g
Saturated fat
2 g
Fiber
0.9 g
Sodium
86.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r752225