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Ingredients
Impasto
- 300 g di acqua
- 10 g di lievito di birra fresco
- 250 g di farina manitoba
- 350 g di farina tipo 00
- 10 g di sale
- 10 g di olio extravergine di oliva
- 1 cucchiaino di zucchero
- 2 - 3 cucchiai di semi misti
Mousse al formaggio
-
1
spicchio di aglio (optional)
or 2 pizzichi di aglio in polvere (optional) - 1 mazzetto di erbe aromatiche fresche miste
- 250 g di formaggio spalmabile
- 200 g di ricotta fresca, ben scolata
- ½ cucchiaino di sale
- 1 pizzico di pepe nero macinato
Terminare la preparazione
- olio extravergine di oliva q.b.
- foglie di menta q.b.
- Nutrition
- per 1 porzione
- Calories
- 1763.1 kJ / 421.4 kcal
- Protein
- 14 g
- Carbohydrates
- 59.8 g
- Fat
- 15.7 g
- Saturated fat
- 6.2 g
- Fiber
- 1.8 g
- Sodium
- 740 mg
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