Devices & Accessories
Kylling med karamelliseret appelsin
Prep. 20min
Total 35min
4 portioner
Ingredients
-
løg, hvide halveret400 g
-
olivenolie40 g
-
kyllingebryst, med eller uden skind, uden ben og senefri, skåret i mindre stykker (4-5 cm)400 g
-
sød paprika1 tsk
-
salt1 tsk
-
sort peber, stødt1 - 2 knivspidser
-
oliven, uden sten50 g
-
smør1 - 2 spsk
-
appelsin skrællet, kerner fjernet, skåret i skiver300 g
-
farin1 spsk
Difficulty
easy
Nutrition per 1 portion
Sodium
710 mg
Protein
23 g
Calories
1658 kJ /
396 kcal
Fat
25 g
Fiber
4 g
Saturated fat
7 g
Carbohydrates
21 g
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