塔菜冬笋
TM6 TM5

塔菜冬笋

4.3 (6 ratings)

Ingredients

  • 15 克 油
  • 150 克 冬笋 ,去皮切薄片
  • 300 克 塌菜 ,去根后一切二,洗净沥干
  • 3 克 盐 ,约½满茶匙
  • 1 小撮 糖

Nutrition
per 1 人份
Calories
393 kJ / 94 kcal
Protein
4.7 g
Carbohydrates
7.5 g
Fat
5.4 g
Saturated fat
0.8 g
Fiber
1.8 g
Sodium
508.9 mg

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