Salbei-Knoblauch-Pasta
TM6 TM5

Salbei-Knoblauch-Pasta

4.7 (465 ratings)

Ingredients

  • 40 g Parmesan, in Stücken
  • 220 g Spaghetti
  • Salz zum Kochen
  • Wasser zum Kochen
  • 4 Stängel Salbei, abgezupft
  • 120 g Butter, in Stücken
  • 2 Knoblauchzehen, in dünnen Scheiben
  • 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
    or 1 Würfel Gemüsebrühe (für 0,5 l)
  • 3 Prisen Pfeffer

Nutrition
per 1 Portion
Calories
3830 kJ / 916 kcal
Protein
21 g
Carbohydrates
79 g
Fat
58 g
Saturated fat
37 g
Fiber
5.6 g
Sodium
1421 mg

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