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Nids de pommes de terre à la crème fraîche et au saumon fumé
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Ingredients
- 600 g d'eau
- 800 g de pommes de terre farineuses, spécial purée, coupées en morceaux (3-4 cm)
- 4 c. à soupe huile d'olive, pour les empreintes
- 1 c. à café de sel
- ½ c. à café de poivre moulu
- 100 - 150 g de saumon fumé, taillé en fines lanières (env. 0,5 cm x 3 cm)
-
10
g de mélange de jeunes pousses de salade
or 10 g d'aneth frais - 200 g de crème fraîche épaisse, 30% m.g. min.
- 50 g de caviar noir
- Nutrition
- per 1 portion
- Calories
- 453.7 kJ / 108.4 kcal
- Protein
- 3.2 g
- Carbohydrates
- 9.3 g
- Fat
- 6.7 g
- Saturated fat
- 2.1 g
- Fiber
- 1.1 g
- Sodium
- 244.7 mg
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