Salade de fruits cuits sous-vide

Salade de fruits cuits sous-vide

4.6 21 ratings

Prep. 10min

Total 40min

4 portions

Ingredients

20 g de sucre en poudre
1 citron jaune non traité zeste et jus
120 g de banane coupée en rondelles
150 g de mangue mûre détaillée en dés
150 g d'ananas frais détaillé en dés
1500 g d'eau
30 g de jus de citron (½ citron)

Difficulty

easy

Nutrition per 1 portion

Sodium 3 mg

Protein 0.8 g

Calories 355.8 kJ / 84 kcal

Fat 0.3 g

Fiber 2.3 g

Saturated fat 0 g

Carbohydrates 18 g

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