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Ingredients
覆盆子浓汁
- 200 克 覆盆子 ，新鲜或冷冻
- 100 克 细砂糖
- 20 克 柠檬汁 ，鲜榨(约½个柠檬)
夏日冰淇淋蛋糕
- 230 克 消化饼干
- 70 克 去皮杏仁 ，香烤
- 50 克 原蔗糖
- 2 个 蛋
- 300 克 鲜奶油 (含35%脂肪)，冷藏
- ½ 茶匙 玫瑰水
- 50 克 蔓越莓干
- 50 克 开心果
- 100 克 白葡萄 ，无籽，额外准备装饰用
- 100 克 红葡萄 ，额外准备装饰用
- 新鲜覆盆子 ，装饰用 (optional)
- 草莓 ，装饰用 (optional)
- Nutrition
- per 1 人份
- Calories
- 2116 kJ / 504 kcal
- Protein
- 8 g
- Carbohydrates
- 50 g
- Fat
- 30 g
- Saturated fat
- 14 g
- Fiber
- 5 g
- Sodium
- 174 mg
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