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Ingredients
- 200 g amêndoa c/ pele
- 1 clara de ovo
- ½ c. chá de sal
- ¼ c. chá de orégãos
- ¼ c. chá de alecrim seco, picado
- 1 pitada de pimenta-de-caiena em pó
- 10 g azeite
- 1 c. chá de sal marinho
- Nutrition
- per 1 unidade
- Calories
- 146.6 kJ / 35 kcal
- Protein
- 1.3 g
- Carbohydrates
- 1.2 g
- Fat
- 3.1 g
- Saturated fat
- 0.3 g
- Fiber
- 0.7 g
- Sodium
- 85.8 mg
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