Arroz preto com mexilhão, bacon e tomate-cereja
TM6 TM5

Arroz preto com mexilhão, bacon e tomate-cereja

4.5 (19 ratings)

Ingredients

  • 100 g cebola cortada em pedaços
  • 1 dente de alho
  • 150 g bacon em cubos
  • 1 c. sopa de azeite
  • 250 g arroz preto (ver dica)
  • 1 cubo de caldo de legumes
  • 500 g água
  • 250 g tomate-cereja cortado em metades
  • 500 g miolo de mexilhão

Nutrition
per 1 dose
Calories
2287.9 kJ / 546.8 kcal
Protein
25.4 g
Carbohydrates
58.8 g
Fat
22.8 g
Saturated fat
6.3 g
Fiber
3.4 g
Sodium
618.5 mg

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