Prawn yakisoba (khusus TM6)
TM6

Prawn yakisoba (khusus TM6)

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Ingredients

  • 400 g udang kupas mentah, ukuran sedang, kotoran hitam di punggung udang dibuang
  • 20 g shoyu (kecap asin Jepang)
  • 10 g mirin
  • 1500 g air
  • 300 g mi yakisoba segar (lihat tips)
  • 2 cm jahe segar
  • 15 g minyak wijen
  • 10 g minyak cabai (chilli crisp oil)
  • 1 bawang bombai, potong wedges
  • 1 paprika merah, biji dibuang dan potong tipis-tipis
  • 1 paprika hijau, biji dibuang dan potong tipis-tipis
  • 40 g saus tiram
  • ½ sdt bawang putih bubuk
  • 200 g taoge segar
  • biji wijen, panggang, untuk disajikan

Nutrition
per 1 porsi
Calories
1505.6 kJ / 358.5 kcal
Protein
31.2 g
Carbohydrates
31 g
Fat
10.8 g
Saturated fat
1.7 g
Fiber
6.3 g
Sodium
1142.2 mg

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