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Ingredients
- 410 g açúcar
- 330 g manteiga à temperatura ambiente
- 5 gema de ovo
- 260 g farinha de trigo
- 1 c. chá de fermento em pó p/ bolos
- 60 g flocos de aveia, mais q.b. p/ polvilhar
- 1 ½ c. chá de sal
- 480 g sumo de limão
- 3 limões
- 1 pedaço de gengibre fresco (2 cm aprox.) ralado (optional)
- 60 g natas c/ 30-40% de gordura
- 8 ovos
- 1 vagem de baunilha, só as sementes
- 50 g queijo quark
- 80 g queijo ricota
- Nutrition
- per 1 unidade
- Calories
- 891.5 kJ / 213.1 kcal
- Protein
- 3.8 g
- Carbohydrates
- 23.5 g
- Fat
- 12 g
- Saturated fat
- 7 g
- Fiber
- 0.6 g
- Sodium
- 156.6 mg
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