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Ingredients
内馅
- 6 颗 咸蛋黄
- 适量 白酒 ，高度白酒
- 20 克 玉米淀粉
- 20 克 吉士粉
- 50 克 水
- 40 克 细砂糖
- 5 克 鱼胶粉
- 80 克 黄油 ，切小块
面团
- 130 克 牛奶
- 1 茶匙 干酵母粉 （约4克）
- 20 克 细砂糖
- 3 茶匙 可食用竹炭粉 （约3~4克）
- 20 克 猪油
- 240 克 低筋面粉
制作
- 油 ，涂抹用
- 500 克 水 ，蒸煮用
- Nutrition
- per 1 个
- Calories
- 875.8 kJ / 209.5 kcal
- Protein
- 4.5 g
- Carbohydrates
- 9.2 g
- Fat
- 17 g
- Saturated fat
- 3.7 g
- Fiber
- 0 g
- Sodium
- 66.1 mg
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