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Ingredients
- 150 g de yaourt à la grecque
- 30 feuilles de coriandre fraîche, de menthe fraîche et de persil frais
- 2 c. à soupe d'huile d'olive
- ½ citron jaune, le zeste et le jus
- du sel
- du poivre moulu
- 200 g de farine de blé
- 100 g de fécule de maïs
- 2 c. à café de levure chimique (1 sachet)
- 300 g d'eau gazeuse
- 2 c. à café de sel
- 1 l d'huile de friture
- 1 courgette, en rondelles d'1,5 cm
- 1 aubergine, en rondelles d'1,5 cm
- Nutrition
- per 1 portion
- Calories
- 1909 kJ / 456 kcal
- Protein
- 11 g
- Carbohydrates
- 65 g
- Fat
- 16 g
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