Devices & Accessories
Karamelové fondue s jablky a slanými preclíky
Prep. 5min
Total 10min
4 porce
Ingredients
-
25 karamelových bonbónů měkkých
-
85 gramů smetany, min. 30 % tuku
-
jablka na osminky
-
slané minipreclíky
Difficulty
easy
Nutrition per 1 porci
Sodium
15 mg
Protein
3.1 g
Calories
1562 kJ /
373.3 kcal
Fat
26.6 g
Fiber
3.7 g
Saturated fat
16 g
Carbohydrates
40.5 g
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Czech Republic
Czech Republic