Cottura della pasta
TM31 TM5

Cottura della pasta

4.2 (11 ratings)

Ingredients

  • 1200 g di acqua
  • 1 ½ cucchiaino di sale
  • 320 g di pasta secca, lunga o corta (es. penne, spaghetti)

Nutrition
per 1 porzione
Calories
1164 kJ / 278 kcal
Protein
10 g
Carbohydrates
56 g
Fat
1 g
Fiber
4.1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r76430