Dado di carne
TM31 TM5

Dado di carne

4.8 (6 ratings)

Ingredients

  • 300 g bocconcini di carne magra senza nervi a pezzi
  • 300 g di verdure miste a pezzi (es. gambi di sedano, carote, cipolle, aglio, pomodori...)
  • 4 rametti erbe aromatiche miste, fresche, le foglioline e gli aghi lavati ed asciugati (es. salvia, rosmarino...)
  • 150 g di sale grosso
  • 30 g di vino rosso
  • 1 foglia di alloro secca
  • 1 chiodo di garofano

Nutrition
per 400 g
Calories
2754 kJ / 658 kcal
Protein
59 g
Carbohydrates
14 g
Fat
38 g
Fiber
7.3 g

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