Frittata di agretti
TM6 TM5

Frittata di agretti

4.6 (35 ratings)

Ingredients

  • 500 g di acqua
  • 300 g di agretti puliti, a pezzi
  • 70 g di Parmigiano Reggiano, a pezzi
  • 1 scalogno a metà
  • 40 g di pangrattato
  • 2 pizzichi di sale
  • 2 pizzichi di pepe nero macinato
  • 6 uova

Nutrition
per 1 porzione
Calories
551.7 kJ / 131.8 kcal
Protein
10.6 g
Carbohydrates
7 g
Fat
7 g
Saturated fat
3.4 g
Fiber
1.4 g
Sodium
414.6 mg

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