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Ingredients
- 5 - 10 g de gousses d'ail, selon les préférences (env. 1 gousse)
- 15 g de gingembre frais, pelé, en tranches (voir Conseil)
- 60 g de vinaigre de riz brun
- 60 g d'eau
- 50 g d'huile de canola
- 10 g d'huile de sésame grillée
- 110 g de miso blanc (shiro miso)
- 40 g de sirop d'érable pur
- Nutrition
- per 1 portion
- Calories
- 183.4 kJ / 43.8 kcal
- Protein
- 0.7 g
- Carbohydrates
- 3.1 g
- Fat
- 3.3 g
- Saturated fat
- 0.3 g
- Fiber
- 0.3 g
- Sodium
- 205.6 mg
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