Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz yellow onion, cut into pieces
- 3 oz celery, cut into pieces (approx. 2 stalks)
- 1 garlic clove
- 2 tbsp all-purpose flour
- ½ oz unsalted butter
- 2 slices thick cut bacon, cut into pieces (¼ in.)
- 3 cans chopped clams
- 1 tbsp water
- 1 tbsp corn starch
- 16 oz russet potatoes, peeled, diced (½ in.)
- 8 oz water
- ½ tsp salt, to taste
- ⅛ tsp ground black pepper, plus extra to sprinkle
- 1 dried bay leaf
- 4 oz half and half
- soup crackers, e.g. oyster crackers, to serve
- Nutrition
- per 1 portion
- Calories
- 1646.4 kJ / 393.5 kcal
- Protein
- 41 g
- Carbohydrates
- 31.8 g
- Fat
- 10.5 g
- Saturated fat
- 4.2 g
- Fiber
- 2.8 g
- Sodium
- 452.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r770800