Pear and blue cheese salad with hazelnuts (Thermomix® Cutter)
TM6 TM5 TM31

Pear and blue cheese salad with hazelnuts (Thermomix® Cutter)

4.0 (2 ratings)

Ingredients

  • 600 g Beurre Bosc pears, or similar, halved, cored and destalked
  • 150 g baby cos lettuce, chicory, or similar lettuce, halved to fit through feeder tube
  • 1 tbsp walnut oil
  • 150 g cheese, Danish blue, crumbled
  • 50 g hazelnuts, roasted and chopped

Nutrition
per 1 portion
Calories
1461.5 kJ / 349.3 kcal
Protein
11 g
Carbohydrates
27.5 g
Fat
22 g
Saturated fat
7.6 g
Fiber
6.7 g
Sodium
499.5 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r772209