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Ingredients
Base
- 200 g di biscotti a pezzi
- 100 g di burro a pezzi
- 1 pizzico di sale
- 1 pizzico di cannella in polvere
Crema
- 200 g di formaggio fresco spalmabile
- 60 g di zucchero a velo
- 60 g di yogurt alla vaniglia
Salsa alle fragole
- 6 fragole a pezzi
- 1 cucchiaino di zucchero
- 10 g di succo di limone
Terminare la preparazione
- 3 fragole in quarti
- pistacchi tritati a piacere
- Nutrition
- per 1 porzione
- Calories
- 1707.7 kJ / 408.2 kcal
- Protein
- 5.1 g
- Carbohydrates
- 30 g
- Fat
- 30.6 g
- Saturated fat
- 16.5 g
- Fiber
- 0.9 g
- Sodium
- 348.4 mg
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