Pan francés lagunero TM6 (Torreón)
TM6

Pan francés lagunero TM6 (Torreón)

4.5 (22 ratings)

Ingredients

  • 350 g de agua
  • 80 g de azúcar
  • 6 g de levadura seca
  • 500 - 550 g de harina de fuerza (ver tip)
  • 25 g de manteca vegetal
  • 5 g de sal
  • 500 g de agua, para fermentar
  • 500 g de agua, para limpiar
  • harina de trigo, para espolvorear
  • 2 cdas de mantequilla, derretida para barnizar

Nutrition
per 1 porción
Calories
1346.2 kJ / 321.8 kcal
Protein
7.9 g
Carbohydrates
56 g
Fat
7.2 g
Saturated fat
2.8 g
Fiber
1.8 g
Sodium
6.7 mg

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