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Ingredients
Arroz
- 2 dientes de ajo
- 10 g de jengibre fresco pelado, en rodajas de 2 mm
- 50 g de aceite de girasol
- 300 g de arroz basmati, lavado
- 1 cucharadita de comino en grano
- 2 cucharaditas de cúrcuma molida
- ½ cucharadita de semillas de mostaza
- 1 cucharadita de curry en polvo
Verduras
- 1000 g de agua
- 1 cucharadita de sal
- 150 g de patatas en dados de 2 cm
- 100 g de zanahoria en rodajas de 1 cm
- 150 g de guisantes congelados
- 75 g de anacardos crudos
- 50 g de pasas
Terminación
- 1 cucharadita de zumo de limón
- 100 g de yogur natural
- ½ cucharadita de garam masala
- ½ cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 2621 kJ / 626 kcal
- Protein
- 13.6 g
- Carbohydrates
- 94 g
- Fat
- 22.8 g
- Saturated fat
- 3.9 g
- Fiber
- 6.4 g
- Sodium
- 925.1 mg
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