Nasi Kampung (Kampung-style fried rice)

Name: Nasi Kampung (Kampung-style fried rice)
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 3 portion
Ingredients: 2 garlic clove; 60 g shallot; 30 g fresh red chilli; 1 ¾ piece bird’s-eye chilli, fresh; 20 g anchovy, small, dried; &frac13; tsp salt; 40 g vegetable oil; 60 g yardlong bean; 420 g cooked rice; fried dried small anchovies

5.0 1 rating

Prep. 5min

Total 20min

3 portion

Ingredients

garlic clove
2
shallot
60 g
fresh red chilli deseeded
30 g
bird’s-eye chilli, fresh
1 ¾ piece
anchovy, small, dried rinsed
20 g
salt
⅓ tsp
vegetable oil
40 g
yardlong bean diagonally cut into thin slices (3 cm)
60 g
60 g water spinach, cut into pieces (3 cm)
cooked rice (see tips)
420 g
fried dried small anchovies to garnish