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Ingredients
- 800 g de rhubarbe, coupée en tronçons
- 500 g de sucre à confiture
- 1 gousse de vanille, fendue en deux dans la longueur
- Nutrition
- per 1 bocal
- Calories
- 2214.8 kJ / 529.4 kcal
- Protein
- 1.8 g
- Carbohydrates
- 134.2 g
- Fat
- 0.4 g
- Saturated fat
- 0.2 g
- Fiber
- 3.6 g
- Sodium
- 9.4 mg
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