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Ingredients
- 500 g wody
-
350 - 800
g zielonej fasolki szparagowej, świeżej lub mrożonej, uprzednio rozmrożonej, bez łyka, w całości
or 350 - 800 g żółtej fasolki szparagowej, świeżej lub mrożonej, uprzednio rozmrożonej, bez łyka, w całości
- Nutrition
- per 100 g
- Calories
- 154 kJ / 37 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 1.9 g
- Sodium
- 2 mg
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