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Ingredients
- 225 g de farine de blé, et un peu pour fariner
- 180 g de sucre en poudre
- 2 pincées de sel
- 100 g de beurre, coupé en morceaux
- 1 œuf
- 500 g d'abricots frais, coupés en morceaux
- 20 g d'eau
- 1 c. à café de jus de citron
- 50 g de cassonade
- 30 g de beurre, et un peu pour le moule
- 3 abricots frais, coupés en deux
- 4 blancs d'œufs
- 125 g d'amandes en poudre
- 1 c. à soupe de liqueur d'amande, type Amaretto
- 10 g de citron confit, coupé en brunoise
- Nutrition
- per 1 part
- Calories
- 2076.6 kJ / 495.4 kcal
- Protein
- 9.9 g
- Carbohydrates
- 58.9 g
- Fat
- 23.3 g
- Saturated fat
- 9.9 g
- Fiber
- 4.1 g
- Sodium
- 160.4 mg
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