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Ingredients
Meringhe
- 270 - 300 g di zucchero
- 100 g di albumi
Cioccolata
-
600
g di latte intero
or 600 g di latte parzialmente scremato - 60 - 100 g di zucchero, a piacere
- 50 g di cacao amaro in polvere
-
20 - 30
g di frumina (o maizena)
or 20 g di fecola di patate
- Nutrition
- per 1 tazza
- Calories
- 2195 kJ / 524.8 kcal
- Protein
- 10.3 g
- Carbohydrates
- 108.4 g
- Fat
- 8.6 g
- Saturated fat
- 5 g
- Fiber
- 3.6 g
- Sodium
- 234.9 mg
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