Aprikosen-Cheesecake
TM6 TM5

Aprikosen-Cheesecake

4.6 (314 ratings)

Ingredients

  • 60 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
  • 150 g Vollkorn-Butterkekse, grob zerbrochen
  • 125 g Zucker
  • 1 Prise Zimt
  • 480 g Aprikosen aus der Dose, abgetropft
  • 600 g Frischkäse
  • 20 g Vanillezucker, selbst gemacht
  • 20 g Mandellikör (z. B. Amaretto)
  • 2 Eier
  • 30 g Mehl
  • 2 EL gehobelte Mandeln
  • Puderzucker zum Bestäuben

Nutrition
per 1 Stück
Calories
1379 kJ / 330 kcal
Protein
5 g
Carbohydrates
24 g
Fat
25 g
Saturated fat
13 g
Fiber
0.6 g
Sodium
267 mg

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