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Ingredients
- 300 克 全麦面粉 ，建议选择高筋度的
- 300 克 水
- 40 克 红糖
- 6 克 干酵母粉 （约2平茶匙）
- 300 克 高筋面粉
- 30 克 奶粉
- 100 克 蛋液 （约2颗鸡蛋的）
- 30 - 50 克 冷水 ，依面粉的吸水性进行调整
- 6 克 盐 （约1满茶匙）
- 40 克 黄油 ，室温软化，切小块
- Nutrition
- per 1 人份
- Calories
- 2039.8 kJ / 487.5 kcal
- Protein
- 15 g
- Carbohydrates
- 83.4 g
- Fat
- 9.8 g
- Saturated fat
- 5 g
- Fiber
- 2.8 g
- Sodium
- 437.2 mg
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