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Ingredients
Dressing
- 100 g majónes (sjá ráð)
- 120 g sýrður rjómi, fituinnihald eftir smekk
- 50 g mjólk
- 60 - 100 g gráðostur (Stilton, Gorgonzola), skorinn í bita (3 cm)
- 2 hnífsoddar svartur pipar
Sterk sósa til að hjúpa kjúklinginn
- 180 g ósaltað smjör, skorið í bita
- 90 g hunang
- 375 g chilisósa eða önnur sterk sósa (sjá ráð)
Buffalo vængir
- extra virgin ólífuolía, til að smyrja
- 2000 g kjúklingavængir með skinni
- 2 msk lyftiduft
- 1 msk paprikukrydd
- 1 - 2 tsk sjávarsalt, eftir smekk
- sellerý (stangir) til að bera fram með
- Nutrition
- per 1 skammtur
- Calories
- 6337.2 kJ / 1508.9 kcal
- Protein
- 103.7 g
- Carbohydrates
- 62.6 g
- Fat
- 96 g
- Saturated fat
- 46.2 g
- Fiber
- 1.1 g
- Sodium
- 4108.7 mg
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