Pane vodese con croce
TM6 TM5

Pane vodese con croce

5.0 (3 ratings)

Ingredients

Lievitino

  • 150 g di farina
  • 120 g di acqua
  • 1 g di lievito

Impasto

  • 400 g di acqua
  • 10 g di lievito
  • 100 g di farina integrale
  • 500 di farina + q.b. per il piano di lavoro e per cospargere
  • 10 g di sale

Nutrition
per 1 fetta
Calories
539 kJ / 129 kcal
Protein
4 g
Carbohydrates
26 g
Fat
0.4 g
Saturated fat
0.1 g
Fiber
1.8 g
Sodium
195 mg

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