Camarão salteado em molho de coco caramelizado
TM6 TM5 TM31

Camarão salteado em molho de coco caramelizado

4.6 (8 ratings)

Ingredients

  • 30 g azeite
  • 70 g chalota cortada ao meio (2 unid. aprox.)
  • 3 dentes de alho
  • 300 g água de coco
  • 1 ½ c. sopa de açúcar
    or 1 ½ c. sopa de açúcar amarelo
  • 1 c. sopa de caramelo líquido
  • 2 - 3 filetes de anchova, em óleo escorridos
  • 600 g camarão c/ casca
  • Pimenta, moída no momento q.b. p/ temperar
  • 1 c. chá de salsa picada

Nutrition
per 1 dose
Calories
1045.1 kJ / 249.8 kcal
Protein
22.7 g
Carbohydrates
17.5 g
Fat
9.7 g
Saturated fat
1.8 g
Fiber
1.9 g
Sodium
1033 mg

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