Brioche de presunto e queijo
TM6

Brioche de presunto e queijo

4.9 (18 ratings)

Ingredients

Massa

  • 230 g leite
  • 25 g fermento de padeiro fresco
  • 30 g azeite
  • 1 ovo
  • 50 g açúcar
  • 450 g farinha tipo 65
  • 1 c. chá de sal

Recheio

  • 20 g azeite
  • 250 g cebola cortada em quartos
  • Farinha q.b. p/ polvilhar
  • 30 g vinho branco
  • 200 g queijo-creme
  • 150 g queijo ralado (de preferência mozarela)
  • 100 g presunto serrano
  • 1 c. chá de mistura de ervas aromáticas secas
  • 1 pitada de pimenta preta
  • 1 ovo batido

Nutrition
per 1 dose
Calories
2224.9 kJ / 531.8 kcal
Protein
19.4 g
Carbohydrates
56.4 g
Fat
25.1 g
Saturated fat
10.8 g
Fiber
3 g
Sodium
875.6 mg

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