Ensalada de pepino con eneldo y salsa de yogur
TM6

Ensalada de pepino con eneldo y salsa de yogur

4.6 (18 ratings)

Ingredients

  • 4 pepinos pequeños (aprox. 200 g cada uno), lavados y sin las puntas
  • 200 - 250 g de yogur griego
  • 1 cucharadita de sal
  • 2 ramitas de eneldo fresco (solo las hojas)
    or 2 cucharadas de eneldo seco
  • 1 - 2 pellizcos de pimienta molida
  • 10 g de vinagre
  • 1 cucharadita de azúcar

Nutrition
per 1 ración
Calories
451 kJ / 108 kcal
Protein
5 g
Carbohydrates
9 g
Fat
5 g
Saturated fat
3 g
Fiber
2.2 g
Sodium
421 mg

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