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Ingredients
L'insert crème brûlée
- 3 feuilles de gélatine alimentaire, et un récipient d'eau froide
- 250 g de lait
- ½ gousse de vanille, fendue et grattée
- 4 jaunes d'œufs
- 30 g de sucre en poudre
- 20 g de rhum
La mousse au chocolat
- 100 g de crème liquide 30-40% m.g., très froide
- 200 g de chocolat noir, détaillé en morceaux
- 3 œufs
Le biscuit
- 120 g de beurre, coupé en morceaux
- 80 g de sucre en poudre
- 2 jaunes d'œufs
- 200 g de farine de blé
- 1 c. à café de levure chimique
- 100 g de chocolat noir, détaillé en morceaux
- Nutrition
- per 1 part
- Calories
- 2562.5 kJ / 615.8 kcal
- Protein
- 13.1 g
- Carbohydrates
- 46.3 g
- Fat
- 40 g
- Saturated fat
- 23.6 g
- Fiber
- 5.5 g
- Sodium
- 166.8 mg
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