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Ingredients
- 1 ząbek czosnku
- 5 łodyżek natki pietruszki, świeżej, tylko liście
- 10 łodyżek szczypiorku, świeżego, pokrojonego na 3 cm kawałki
- 1 gałązka rozmarynu, świeżego, tylko liście
- 2 gałązki tymianku, świeżego, tylko liście
- 1 łyżeczka soli
- 1 szczypta pieprzu czarnego, mielonego
- 250 g masła, miękkiego, pokrojonego na kawałki
- Nutrition
- per 1 porcję
- Calories
- 504.9 kJ / 120.7 kcal
- Protein
- 0.2 g
- Carbohydrates
- 0.2 g
- Fat
- 13.5 g
- Saturated fat
- 8.6 g
- Fiber
- 0.1 g
- Sodium
- 157.4 mg
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