Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 boîte de conserve de cœurs d'artichauts à l'huile (env. 398 ml), égouttés
- 115 g de parmesan coupé en morceaux
- 115 g de mozzarella coupée en morceaux
- 2 gousses d'ail
- 15 g d'échalotes (françaises), coupées en deux
- 30 g d'huile d'olive
- 285 g d'épinards surgelés, décongelés et égouttés (voir Conseil)
- 225 g de fromage à la crème ramolli
- 85 g de crème sure
- ½ c. à thé de chili broyé
- ¼ c. à thé de sel
- ½ c. à thé de sauce Worcestershire
- ½ c. à thé de Tabasco®
- Nutrition
- per 30 g
- Calories
- 264 kJ / 63.1 kcal
- Protein
- 2.9 g
- Carbohydrates
- 1.9 g
- Fat
- 5.1 g
- Saturated fat
- 2.6 g
- Fiber
- 0.7 g
- Sodium
- 122.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r788679