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Ingredients
Dough
- 300 g full cream milk
- 60 g butter
- 2 tsp dried instant yeast or 20 g fresh yeast
- 500 g baker's flour
- 1 tsp salt
- 1 egg
- grapeseed oil, for greasing
Custard
- 30 g cornflour
- 50 g raw sugar
- 1 egg
- 160 g full cream milk
Assembly
- water, for brushing
- 120 g sultanas
- 180 g apple (approx. 2 medium apples), peeled and cut into pieces (1 cm)
- ½ tsp ground cinnamon
- milk, for brushing
- Nutrition
- per 1 portion
- Calories
- 686.6 kJ / 163.4 kcal
- Protein
- 4.3 g
- Carbohydrates
- 28 g
- Fat
- 3.7 g
- Saturated fat
- 2.1 g
- Fiber
- 1.3 g
- Sodium
- 45.5 mg
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