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Dôme de fruits en gelée

Dôme de fruits en gelée
3.8 8 ratings
Prep. 15min
Total 3 h 20min
8 portions
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Ingredients

  • 400 g de fruits rouges surgelés variés
  • 400 g de pêches au sirop
  • eau pour obtenir 500 g de liquide
  • 5 feuilles de menthe fraîche
  • 2 g d'agar-agar en poudre (1 sachet)

Difficulty

medium

Nutrition per 1 portion

Sodium 3.6 mg
Protein 0.8 g
Calories 258.4 kJ / 61.1 kcal
Fat 0.3 g
Fiber 3 g
Saturated fat 0 g
Carbohydrates 12.6 g

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